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		<title>ARTHUR SCHWARTZ THE FOOD MAVEN</title>
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		<description>Arthur Schwartz aka The Food Maven was the restaurant critic and executive food editor of the New York Daily News for 18 years now with the smallest NPR station in the nation Robin Hood Radio</description>
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		<itunes:summary>Arthur Schwartz aka The Food Maven was the restaurant critic and executive food editor of the New York Daily News for 18 years now with the smallest NPR station in the nation Robin Hood Radio</itunes:summary>
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				<title>ARTHUR SCHWARTZ THE FOOD MAVEN</title>
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<item>
	<title>Arthur Schwartz the Food Mensch: It&#8217;s Spring!– April 14, 2026</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-mensch-its-spring-april-14-2026/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-mensch-its-spring-april-14-2026</link>
	<pubDate>Tue, 14 Apr 2026 11:00:00 +0000</pubDate>
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	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<content:encoded><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></content:encoded>
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	<itunes:summary><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:summary>
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<item>
	<title>Arthur Schwartz the Food Mensch: Tom Valenti– April 7, 2026 </title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-mensch-tom-valenti-april-7-2026/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-mensch-tom-valenti-april-7-2026</link>
	<pubDate>Tue, 07 Apr 2026 09:10:00 +0000</pubDate>
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	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
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	<itunes:summary><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:summary>
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<item>
	<title>Arthur Schwartz the Food Mensch: Cucina Povera– March 30, 2026</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-mensch-cucina-povera-march-30-2026/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-mensch-cucina-povera-march-30-2026</link>
	<pubDate>Tue, 31 Mar 2026 11:30:00 +0000</pubDate>
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	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
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	<itunes:summary><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:summary>
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<item>
	<title>Arthur Schwartz the Food Mensch: Cottage Cheese– March 24, 2026</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-mensch-cottage-cheese-march-24-2026/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-mensch-cottage-cheese-march-24-2026</link>
	<pubDate>Tue, 24 Mar 2026 09:10:00 +0000</pubDate>
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	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
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	<itunes:summary><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:summary>
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	<itunes:duration>00:21:34</itunes:duration>
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<item>
	<title>Arthur Schwartz the Food Mensch: Recipes From My Desk– March 17, 2026</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-mensch-recipes-from-my-desk-march-17-2026/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-mensch-recipes-from-my-desk-march-17-2026</link>
	<pubDate>Tue, 17 Mar 2026 09:05:00 +0000</pubDate>
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	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<content:encoded><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></content:encoded>
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	<itunes:summary><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:summary>
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	<itunes:duration>00:24:45</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
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<item>
	<title>Arthur Schwartz the Food Mensch: Giuliano Bugialli – March 10, 2026</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-mensch-giuliano-bugialli-march-10-2026/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-mensch-giuliano-bugialli-march-10-2026</link>
	<pubDate>Tue, 10 Mar 2026 09:15:00 +0000</pubDate>
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	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<content:encoded><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></content:encoded>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/44787/arthur-schwartz-the-food-mensch-giuliano-bugialli-march-10-2026.mp3" length="25450017" type="audio/mpeg"></enclosure>
	<itunes:summary><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:summary>
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	<itunes:block>no</itunes:block>
	<itunes:duration>00:26:31</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Mensch: Brooklyn Food – March 3, 2026</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-mensch-brooklyn-food-march-3-2026/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-mensch-brooklyn-food-march-3-2026</link>
	<pubDate>Tue, 03 Mar 2026 12:00:00 +0000</pubDate>
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	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<content:encoded><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></content:encoded>
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	<itunes:summary><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:summary>
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	<itunes:block>no</itunes:block>
	<itunes:duration>00:25:22</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Mensch: Myths and Lies – February 24, 2026</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-mensch-myths-and-lies-february-24-2026/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-mensch-myths-and-lies-february-24-2026</link>
	<pubDate>Tue, 24 Feb 2026 09:15:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
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	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<content:encoded><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></content:encoded>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/44652/arthur-schwartz-the-food-mensch-myths-and-lies-february-24-2026.mp3" length="22035456" type="audio/mpeg"></enclosure>
	<itunes:summary><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:summary>
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	<itunes:block>no</itunes:block>
	<itunes:duration>00:22:58</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
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<item>
	<title>Arthur Schwartz the Food Mensch: Chickpeas – February 16, 2026</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-mensch-chickpeas-february-16-2026/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-mensch-chickpeas-february-16-2026</link>
	<pubDate>Tue, 17 Feb 2026 13:00:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
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	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<content:encoded><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></content:encoded>
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	<itunes:summary><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:summary>
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	<itunes:block>no</itunes:block>
	<itunes:duration>00:24:25</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
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<item>
	<title>Arthur Schwartz the Food Mensch: Eggs – February 10, 2026</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-mensch-eggs-february-10-2026/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-mensch-eggs-february-10-2026</link>
	<pubDate>Tue, 10 Feb 2026 09:15:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
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	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<content:encoded><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></content:encoded>
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	<itunes:summary><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:summary>
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	<itunes:duration>00:26:36</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
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<item>
	<title>Arthur Schwartz the Food Mensch: Eggplant – February 3, 2026</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-mensch-eggplant-february-3-2026/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-mensch-eggplant-february-3-2026</link>
	<pubDate>Tue, 03 Feb 2026 13:50:00 +0000</pubDate>
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	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/44466/arthur-schwartz-the-food-mensch-eggplant-february-3-2026.mp3" length="22814241" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:23:46</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Mensch: What to Cook When There&#8217;s Nothing in the House – January 27, 2026</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-mensch-what-to-cook-when-theres-nothing-in-the-house-january-27-2026/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-mensch-what-to-cook-when-theres-nothing-in-the-house-january-27-2026</link>
	<pubDate>Tue, 27 Jan 2026 13:20:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
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	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/44402/arthur-schwartz-the-food-mensch-what-to-cook-when-theres-nothing-in-the-house-january-27-2026.mp3" length="17046152" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:23:41</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Mensch: Braising Meat – January 20, 2026</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-mensch-braising-meat-january-20-2026/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-mensch-braising-meat-january-20-2026</link>
	<pubDate>Tue, 20 Jan 2026 09:20:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">eea69a8c-2dc3-5a67-80fd-4ecfa5d0dc2d</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/44330/arthur-schwartz-the-food-mensch-braising-meat-january-20-2026.mp3" length="18914743" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:26:17</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Mensch: The New Food Pyramid – January 13, 2026</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-mensch-the-new-food-pyramid-january-13-2026/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-mensch-the-new-food-pyramid-january-13-2026</link>
	<pubDate>Tue, 13 Jan 2026 09:30:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">1ddfd5bf-fdd8-530b-a808-317e847bd228</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/44265/arthur-schwartz-the-food-mensch-the-new-food-pyramid-january-13-2026.mp3" length="19941982" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:27:42</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Mensch: Diets – January 6, 2026</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-mensch-diets-january-6-2026/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-mensch-diets-january-6-2026</link>
	<pubDate>Tue, 06 Jan 2026 09:20:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">31eafa6f-28bd-5192-9dbe-73e74cd5a3af</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/44177/arthur-schwartz-the-food-mensch-diets-january-6-2026.mp3" length="15217685" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:21:09</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Mensch: Legumes – December 30, 2025</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-mensch-legumes-december-30-2025/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-mensch-legumes-december-30-2025</link>
	<pubDate>Tue, 30 Dec 2025 09:45:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">9333dc81-28be-5fcb-9634-d8680ff1e8dc</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/44149/arthur-schwartz-the-food-mensch-legumes-december-30-2025.mp3" length="16908852" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:23:30</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Mensch: A Jew on Christmas – December 23, 2025</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-mensch-a-jew-on-christmas-december-23-2025/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-mensch-a-jew-on-christmas-december-23-2025</link>
	<pubDate>Tue, 23 Dec 2025 09:10:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">b3779705-fd4b-5042-9ccb-de32209f5f09</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/44087/arthur-schwartz-the-food-mensch-a-jew-on-christmas-december-23-2025.mp3" length="15940232" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:22:09</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Mensch: Hanukkah, a Good Time for Fried Foods – December 16, 2025</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-mensch-hanukkah-a-good-time-for-fried-foods-december-16-2025/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-mensch-hanukkah-a-good-time-for-fried-foods-december-16-2025</link>
	<pubDate>Tue, 16 Dec 2025 09:10:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">201e4c42-0479-5a27-b16a-ea440c330aa0</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/44015/arthur-schwartz-the-food-mensch-hanukkah-a-good-time-for-fried-foods-december-16-2025.mp3" length="18785280" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:26:06</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Mensch: Vegetarian Feast  – December 9, 2025</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-mensch-vegetarian-feast-december-9-2025/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-mensch-vegetarian-feast-december-9-2025</link>
	<pubDate>Tue, 09 Dec 2025 10:05:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">c1d82484-542b-5617-8624-50999090a4ac</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/43961/arthur-schwartz-the-food-mensch-vegetarian-feast-december-9-2025.mp3" length="18071510" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:25:06</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Mensch: Baking Mode – December 2, 2025</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-mensch-pies-december-2-2025/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-mensch-pies-december-2-2025</link>
	<pubDate>Tue, 02 Dec 2025 09:10:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">b25bfd25-8300-5067-876e-d40c1df21e53</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/43851/arthur-schwartz-the-food-mensch-pies-december-2-2025.mp3" length="18711615" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:26:00</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Mensch: Pies – November 25, 2025</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-mensch-pies-november-25-2025/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-mensch-pies-november-25-2025</link>
	<pubDate>Tue, 25 Nov 2025 18:02:09 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">64086b35-7093-5ba1-97aa-81b21c7b156f</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/43796/arthur-schwartz-the-food-mensch-pies-november-25-2025.mp3" length="14855941" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:20:38</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Mensch: Thanksgiving – November 18, 2025</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-mensch-thanksgiving-november-18-2025/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-mensch-thanksgiving-november-18-2025</link>
	<pubDate>Tue, 18 Nov 2025 12:10:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">7c30ac40-70fb-5618-8d70-65ec01903469</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/43708/arthur-schwartz-the-food-mensch-thanksgiving-november-18-2025.mp3" length="18027311" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:25:03</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Mensch: Olive Oil Season – November 11, 2025</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-mensch-olive-oil-season-november-11-2025/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-mensch-olive-oil-season-november-11-2025</link>
	<pubDate>Tue, 11 Nov 2025 09:15:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">70423236-8f76-54b0-bf3f-40694635940b</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/43625/arthur-schwartz-the-food-mensch-olive-oil-season-november-11-2025.mp3" length="16948349" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:23:33</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Mensch: Back  From the Cruise; Potatoes and Leeks – November 4, 2025</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-mensch-back-from-the-cruise-potatoes-and-leeks-november-4-2025/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-mensch-back-from-the-cruise-potatoes-and-leeks-november-4-2025</link>
	<pubDate>Tue, 04 Nov 2025 10:35:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">0ccd477c-6b1a-5b45-9441-e9dd1f623cfd</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/43561/arthur-schwartz-the-food-mensch-back-from-the-cruise-potatoes-and-leeks-november-4-2025.mp3" length="19100317" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:26:32</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Mensch: Prunes, Apples, or Whatever – October 7, 2025</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-mensch-prunes-apples-or-whatever-october-7-2025/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-mensch-prunes-apples-or-whatever-october-7-2025</link>
	<pubDate>Tue, 07 Oct 2025 09:10:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=43290</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/43290/arthur-schwartz-the-food-mensch-prunes-apples-or-whatever-october-7-2025.mp3" length="45905293" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:23:55</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Mensch: Apples – September 30, 2025</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-mensch-apples-september-30-2025/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-mensch-apples-september-30-2025</link>
	<pubDate>Tue, 30 Sep 2025 09:05:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=43217</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/43217/arthur-schwartz-the-food-mensch-apples-september-30-2025.mp3" length="23379840" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:24:22</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Mensch: Tomatoes – September 23, 2025</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-mensch-tomatoes-september-23-2025/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-mensch-tomatoes-september-23-2025</link>
	<pubDate>Tue, 23 Sep 2025 09:05:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=43150</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/43150/arthur-schwartz-the-food-mensch-tomatoes-september-23-2025.mp3" length="22234752" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:23:10</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Mensch: Rosh Hashanah – September 16, 2025</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-mensch-rosh-hashanah-september-16-2025/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-mensch-rosh-hashanah-september-16-2025</link>
	<pubDate>Tue, 16 Sep 2025 09:05:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=43073</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/43073/arthur-schwartz-the-food-mensch-rosh-hashanah-september-16-2025.mp3" length="27407616" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:28:33</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Mensch: Cabbage – September 9, 2025</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-mensch-cabbage-september-9-2025/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-mensch-cabbage-september-9-2025</link>
	<pubDate>Tue, 09 Sep 2025 10:35:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=43013</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/43013/arthur-schwartz-the-food-mensch-cabbage-september-9-2025.mp3" length="27537024" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:28:42</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Mensch: Italian-American Dishes – September 2, 2025</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-mensch-italian-american-dishes-september-2-2025/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-mensch-italian-american-dishes-september-2-2025</link>
	<pubDate>Tue, 02 Sep 2025 11:55:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=42922</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/42922/arthur-schwartz-the-food-mensch-italian-american-dishes-september-2-2025.mp3" length="27939456" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:29:07</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Mensch: Pasta Alla Norcina – August 26, 2025</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-mensch-pasta-alla-norcina-august-26-2025/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-mensch-pasta-alla-norcina-august-26-2025</link>
	<pubDate>Tue, 26 Aug 2025 09:05:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=42867</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/42867/arthur-schwartz-the-food-mensch-pasta-alla-norcina-august-26-2025.mp3" length="22345728" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:23:17</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Mensch: What I Would Make in the Middle of August – August 19, 2025</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-mensch-what-i-would-make-in-the-middle-of-august-august-19-2025/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-mensch-what-i-would-make-in-the-middle-of-august-august-19-2025</link>
	<pubDate>Tue, 19 Aug 2025 12:20:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=42819</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/42819/arthur-schwartz-the-food-mensch-what-i-would-make-in-the-middle-of-august-august-19-2025.mp3" length="23331840" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:24:19</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Mensch: To Blanch Vegetables, or Not? – August 12, 2025</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-mensch-vegetables-to-blanch-or-not-august-12-2025/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-mensch-vegetables-to-blanch-or-not-august-12-2025</link>
	<pubDate>Tue, 12 Aug 2025 09:00:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=42721</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/42721/arthur-schwartz-the-food-mensch-vegetables-to-blanch-or-not-august-12-2025.mp3" length="25060992" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:26:07</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Mensch: Eggplant – August 5, 2025</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-mensch-eggplant-august-5-2025/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-mensch-eggplant-august-5-2025</link>
	<pubDate>Tue, 05 Aug 2025 09:05:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=42636</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/42636/arthur-schwartz-the-food-mensch-eggplant-august-5-2025.mp3" length="25100544" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:26:09</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Mensch:  Cucumbers, the Most Cooling Food – July 29, 2025</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-mensch-cucumbers-the-most-cooling-food-july-29-2025/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-mensch-cucumbers-the-most-cooling-food-july-29-2025</link>
	<pubDate>Tue, 29 Jul 2025 12:20:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=42582</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/42582/arthur-schwartz-the-food-mensch-cucumbers-the-most-cooling-food-july-29-2025.mp3" length="23745792" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:24:45</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Mensch: Summer Salads with Pasta – July 22, 2025</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-mensch-summer-salads-with-pasta-july-22-2025/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-mensch-summer-salads-with-pasta-july-22-2025</link>
	<pubDate>Tue, 22 Jul 2025 09:05:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=42496</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/42496/arthur-schwartz-the-food-mensch-summer-salads-with-pasta-july-22-2025.mp3" length="23424384" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:24:25</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Mensch: No Cooking , Just Cold Foods – July 15, 2025</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-mensch-no-cooking-just-cold-foods-july-15-2025/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-mensch-no-cooking-just-cold-foods-july-15-2025</link>
	<pubDate>Tue, 15 Jul 2025 09:15:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=42432</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/42432/arthur-schwartz-the-food-mensch-no-cooking-just-cold-foods-july-15-2025.mp3" length="24693888" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:25:44</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Mensch: Summer Pudding; Berries  – July 8, 2025</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-mensch-summer-pudding-and-berries-july-8-2025/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-mensch-summer-pudding-and-berries-july-8-2025</link>
	<pubDate>Tue, 08 Jul 2025 09:25:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=42367</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/42367/arthur-schwartz-the-food-mensch-summer-pudding-and-berries-july-8-2025.mp3" length="22770612" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:24:46</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Mensch:  Cool Foods – July 1, 2025</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-mensch-cool-foods-july-1-2025/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-mensch-cool-foods-july-1-2025</link>
	<pubDate>Tue, 01 Jul 2025 09:55:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=42299</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/42299/arthur-schwartz-the-food-mensch-cool-foods-july-1-2025.mp3" length="27874736" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:30:18</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Mensch: The Pot Pie Report; Room-Temperature Foods – June 24, 2025 </title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-mensch-the-pot-pie-report-room-temperature-foods-june-24-2025/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-mensch-the-pot-pie-report-room-temperature-foods-june-24-2025</link>
	<pubDate>Tue, 24 Jun 2025 09:25:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=42220</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/42220/arthur-schwartz-the-food-mensch-the-pot-pie-report-room-temperature-foods-june-24-2025.mp3" length="24492492" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:26:38</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Mensch: No Pot Pie Report; Weirdo Recipes – June 17, 2025</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-mensch-no-pot-pie-report-and-weirdo-recipes-june-17-2025/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-mensch-no-pot-pie-report-and-weirdo-recipes-june-17-2025</link>
	<pubDate>Tue, 17 Jun 2025 11:20:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=42161</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/42161/arthur-schwartz-the-food-mensch-no-pot-pie-report-and-weirdo-recipes-june-17-2025.mp3" length="27847871" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:30:17</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Mensch: The Pot Pie Report; Shrimp – June 10, 2025 </title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-mensch-the-pot-pie-report-shrimp-june-3-2025/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-mensch-the-pot-pie-report-shrimp-june-3-2025</link>
	<pubDate>Tue, 10 Jun 2025 09:05:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=42079</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/42079/arthur-schwartz-the-food-mensch-the-pot-pie-report-shrimp-june-3-2025.mp3" length="26660365" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:28:59</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Mensch: The Pot Pie Report; Carbs and Nutrition – June 3, 2025</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-mensch-the-pot-pie-report-carbs-and-nutrition-june-3-2025/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-mensch-the-pot-pie-report-carbs-and-nutrition-june-3-2025</link>
	<pubDate>Tue, 03 Jun 2025 09:10:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=41984</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/41984/arthur-schwartz-the-food-mensch-the-pot-pie-report-carbs-and-nutrition-june-3-2025.mp3" length="22870334" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:24:52</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Mensch: The Pot Pie Report; Hummus – May 27, 2025</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-mensch-the-pot-pie-report-hummus-may-27-2025-edit/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-mensch-the-pot-pie-report-hummus-may-27-2025-edit</link>
	<pubDate>Tue, 27 May 2025 09:40:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=41922</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/41922/arthur-schwartz-the-food-mensch-the-pot-pie-report-hummus-may-27-2025-edit.mp3" length="23919860" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:26:01</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Mensch: The Pot Pie Report; Zucchini – May 20, 2025</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-mensch-the-pot-pie-report-and-zucchini-may-20-2025/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-mensch-the-pot-pie-report-and-zucchini-may-20-2025</link>
	<pubDate>Tue, 20 May 2025 09:05:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=41839</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/41839/arthur-schwartz-the-food-mensch-the-pot-pie-report-and-zucchini-may-20-2025.mp3" length="20928435" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:22:45</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Mensch: Chicken Pot Pie – May 13, 2025</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-mensch-chicken-pot-pie-may-13-2025/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-mensch-chicken-pot-pie-may-13-2025</link>
	<pubDate>Tue, 13 May 2025 09:10:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=41766</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/41766/arthur-schwartz-the-food-mensch-chicken-pot-pie-may-13-2025.mp3" length="21150327" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:23:00</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Mensch: Answering Listener Email – April 29, 2025</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-mensch-answering-listener-email-april-29-2025/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-mensch-answering-listener-email-april-29-2025</link>
	<pubDate>Tue, 29 Apr 2025 09:00:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=41628</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/41628/arthur-schwartz-the-food-mensch-answering-listener-email-april-29-2025.mp3" length="21028497" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:22:52</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Mensch: Do I Always Follow the Recipes? – April 22, 2025</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-mensch-do-i-always-follow-the-recipes-april-22-2025/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-mensch-do-i-always-follow-the-recipes-april-22-2025</link>
	<pubDate>Tue, 22 Apr 2025 09:05:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=41569</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/41569/arthur-schwartz-the-food-mensch-do-i-always-follow-the-recipes-april-22-2025.mp3" length="26488502" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:28:48</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Mensch: Everything is Always in Season – April 15, 2025</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-mensch-everything-is-always-in-season-april-15-2025/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-mensch-everything-is-always-in-season-april-15-2025</link>
	<pubDate>Tue, 15 Apr 2025 09:05:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=41503</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/41503/arthur-schwartz-the-food-mensch-everything-is-always-in-season-april-15-2025.mp3" length="21760829" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:23:40</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Mensch: Passover – April 8, 2025</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-mensch-passover-april-8-2025/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-mensch-passover-april-8-2025</link>
	<pubDate>Tue, 08 Apr 2025 09:15:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=41426</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/41426/arthur-schwartz-the-food-mensch-passover-april-8-2025.mp3" length="27572250" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:29:59</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Eating Spring – April 1, 2025</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-eating-spring-april-1-2025/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-eating-spring-april-1-2025</link>
	<pubDate>Tue, 01 Apr 2025 09:10:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=41324</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/41324/arthur-schwartz-the-food-maven-eating-spring-april-1-2025.mp3" length="24471873" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:26:37</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Listener Email; Chicken Savoy – March 25, 2025</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-listener-email-chicken-savoy-march-25-2025/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-listener-email-chicken-savoy-march-25-2025</link>
	<pubDate>Tue, 25 Mar 2025 09:10:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=41261</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/41261/arthur-schwartz-the-food-maven-listener-email-chicken-savoy-march-25-2025.mp3" length="21335406" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:23:12</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: St. Patrick&#8217;s Week – March 18, 2025</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-st-patricks-week-march-18-2025/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-st-patricks-week-march-18-2025</link>
	<pubDate>Tue, 18 Mar 2025 09:00:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=41180</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/41180/arthur-schwartz-the-food-maven-st-patricks-week-march-18-2025.mp3" length="23033352" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:25:03</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Eat More Fish – March 11, 2025</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-eat-more-fish-march-11-2025/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-eat-more-fish-march-11-2025</link>
	<pubDate>Tue, 11 Mar 2025 10:15:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=41119</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/41119/arthur-schwartz-the-food-maven-eat-more-fish-march-11-2025.mp3" length="22106762" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:24:02</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Pasta with Dressing;  Listener Email – March 4, 2025</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-pasta-with-dressing-listener-email-march-4-2025/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-pasta-with-dressing-listener-email-march-4-2025</link>
	<pubDate>Tue, 04 Mar 2025 09:05:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=41037</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/41037/arthur-schwartz-the-food-maven-pasta-with-dressing-listener-email-march-4-2025.mp3" length="22080234" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:24:01</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Fettuccine Alfredo – February 25, 2025</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-fettuccine-alfredo-february-25-2025/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-fettuccine-alfredo-february-25-2025</link>
	<pubDate>Tue, 25 Feb 2025 09:15:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=40965</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/40965/arthur-schwartz-the-food-maven-fettuccine-alfredo-february-25-2025.mp3" length="20126177" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:21:53</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven:  Home Remedies – February 18, 2025</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-home-remedies-february-18-2025/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-home-remedies-february-18-2025</link>
	<pubDate>Tue, 18 Feb 2025 09:15:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=40907</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/40907/arthur-schwartz-the-food-maven-home-remedies-february-18-2025.mp3" length="23706811" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:25:47</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Chili  Powder – February 10, 2025</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-chile-powder-february-10-2025/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-chile-powder-february-10-2025</link>
	<pubDate>Tue, 11 Feb 2025 09:05:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=40829</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/40829/arthur-schwartz-the-food-maven-chile-powder-february-10-2025.mp3" length="26391328" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:28:42</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: First Feedback – February 5, 2025</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-first-feedback-february-5-2025/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-first-feedback-february-5-2025</link>
	<pubDate>Wed, 05 Feb 2025 11:50:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=40789</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/40789/arthur-schwartz-the-food-maven-first-feedback-february-5-2025.mp3" length="27705984" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:28:52</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Feedback – January 28, 2025</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-feedback-january-21-2025/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-feedback-january-21-2025</link>
	<pubDate>Tue, 28 Jan 2025 09:10:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=40733</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/40733/arthur-schwartz-the-food-maven-feedback-january-21-2025.mp3" length="23191947" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:25:13</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Soup &#8211; January 21, 2025</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-soup-january-21-2025/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-soup-january-21-2025</link>
	<pubDate>Wed, 22 Jan 2025 07:03:10 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=40657</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/40657/arthur-schwartz-the-food-maven-soup-january-21-2025.mp3" length="21738384" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:23:38</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Cheese – January 14, 2025</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-cheese-january-14-2025/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-cheese-january-14-2025</link>
	<pubDate>Tue, 14 Jan 2025 09:10:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=40577</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/40577/arthur-schwartz-the-food-maven-cheese-january-14-2025.mp3" length="24866347" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:27:02</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Broccoli &#8211; January 7, 2025</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-broccoli-january-7-2025/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-broccoli-january-7-2025</link>
	<pubDate>Tue, 07 Jan 2025 09:05:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=40494</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/40494/arthur-schwartz-the-food-maven-broccoli-january-7-2025.mp3" length="23733293" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:25:48</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: It&#8217;s Lentil Season</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-its-lentil-season/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-its-lentil-season</link>
	<pubDate>Tue, 31 Dec 2024 09:25:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=40448</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/40448/arthur-schwartz-the-food-maven-its-lentil-season.mp3" length="23979840" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:26:04</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Italian Christmas Eve Dinner</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-italian-christmas-eve-dinner/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-italian-christmas-eve-dinner</link>
	<pubDate>Tue, 24 Dec 2024 10:00:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=40394</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/40394/arthur-schwartz-the-food-maven-italian-christmas-eve-dinner.mp3" length="22637388" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:24:37</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Latkes</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-latkes/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-latkes</link>
	<pubDate>Tue, 17 Dec 2024 09:05:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=40303</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/40303/arthur-schwartz-the-food-maven-latkes.mp3" length="25354344" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:27:34</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Cheesecake</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-cheese-cake/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-cheese-cake</link>
	<pubDate>Tue, 03 Dec 2024 09:05:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=40156</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/40156/arthur-schwartz-the-food-maven-cheese-cake.mp3" length="24163968" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:25:11</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Thanksgiving</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-thanksgiving-3/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-thanksgiving-3</link>
	<pubDate>Tue, 26 Nov 2024 09:10:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=40092</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/40092/arthur-schwartz-the-food-maven-thanksgiving-3.mp3" length="28825344" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:30:02</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Pies</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-pies/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-pies</link>
	<pubDate>Tue, 19 Nov 2024 09:05:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=40032</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/40032/arthur-schwartz-the-food-maven-pies.mp3" length="23834880" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:24:50</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Spaghetti</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-spaghetti/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-spaghetti</link>
	<pubDate>Tue, 12 Nov 2024 10:00:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=39991</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/39991/arthur-schwartz-the-food-maven-spaghetti.mp3" length="25714944" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:26:48</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Meatloaf</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-meatloaf/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-meatloaf</link>
	<pubDate>Tue, 05 Nov 2024 09:05:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=39894</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/39894/arthur-schwartz-the-food-maven-meatloaf.mp3" length="25189248" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:26:15</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Pears</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-pears/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-pears</link>
	<pubDate>Tue, 29 Oct 2024 10:15:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=39841</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/39841/arthur-schwartz-the-food-maven-pears.mp3" length="21615744" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:22:31</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Braised Chicken</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-braised-chicken/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-braised-chicken</link>
	<pubDate>Tue, 22 Oct 2024 09:00:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=39757</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/39757/arthur-schwartz-the-food-maven-braised-chicken.mp3" length="26665728" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:27:47</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Breadcrumbs</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-bread-crumbs/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-bread-crumbs</link>
	<pubDate>Tue, 15 Oct 2024 09:05:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=39701</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/39701/arthur-schwartz-the-food-maven-bread-crumbs.mp3" length="25939968" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:27:02</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Italian Food Month</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-italian-food-month/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-italian-food-month</link>
	<pubDate>Tue, 08 Oct 2024 09:05:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=39627</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/39627/arthur-schwartz-the-food-maven-italian-food-month.mp3" length="27392256" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:28:33</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Roast Chicken</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-roast-chicken/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-roast-chicken</link>
	<pubDate>Tue, 01 Oct 2024 09:05:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=39563</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/39563/arthur-schwartz-the-food-maven-roast-chicken.mp3" length="27179520" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:28:19</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Jewish Soup</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-jewish-soup/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-jewish-soup</link>
	<pubDate>Tue, 24 Sep 2024 09:05:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=39496</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/39496/arthur-schwartz-the-food-maven-jewish-soup.mp3" length="28321152" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:29:31</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: The Feast of San Gennaro</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-the-feast-of-san-gennaro/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-the-feast-of-san-gennaro</link>
	<pubDate>Tue, 17 Sep 2024 09:05:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=39435</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/39435/arthur-schwartz-the-food-maven-the-feast-of-san-gennaro.mp3" length="27901440" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:29:04</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Peppers</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-not-real-garlic-2/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-not-real-garlic-2</link>
	<pubDate>Tue, 10 Sep 2024 09:05:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=39363</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/39363/arthur-schwartz-the-food-maven-not-real-garlic-2.mp3" length="25977216" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:27:04</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Not Real Garlic</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-not-real-garlic/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-not-real-garlic</link>
	<pubDate>Tue, 03 Sep 2024 09:00:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=39317</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/39317/arthur-schwartz-the-food-maven-not-real-garlic.mp3" length="28087296" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:29:16</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: The Food on the Queen Mary II</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-the-food-on-the-queen-mary-ii/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-the-food-on-the-queen-mary-ii</link>
	<pubDate>Tue, 27 Aug 2024 09:10:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=39264</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/39264/arthur-schwartz-the-food-maven-the-food-on-the-queen-mary-ii.mp3" length="24884736" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:25:56</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Away on the Queen Mary II</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-a-way-on-the-queen-mary-ii/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-a-way-on-the-queen-mary-ii</link>
	<pubDate>Tue, 23 Jul 2024 10:00:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=38943</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/38943/arthur-schwartz-the-food-maven-a-way-on-the-queen-mary-ii.mp3" length="24574848" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:25:36</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Raw Fish</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-raw-fish/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-raw-fish</link>
	<pubDate>Tue, 09 Jul 2024 09:05:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=38813</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/38813/arthur-schwartz-the-food-maven-raw-fish.mp3" length="28598400" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:29:48</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Tomatoes</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-tomatoes/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-tomatoes</link>
	<pubDate>Tue, 02 Jul 2024 09:00:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=38777</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/38777/arthur-schwartz-the-food-maven-tomatoes.mp3" length="22652928" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:23:36</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Sandwiches</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-sandwiches-2/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-sandwiches-2</link>
	<pubDate>Tue, 25 Jun 2024 09:05:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=38680</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/38680/arthur-schwartz-the-food-maven-sandwiches-2.mp3" length="41639393" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:28:55</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Room Temperature</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-room-temperature/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-room-temperature</link>
	<pubDate>Tue, 18 Jun 2024 09:05:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=38630</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/38630/arthur-schwartz-the-food-maven-room-temperature.mp3" length="44577855" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:30:58</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Garlic</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-garlic/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-garlic</link>
	<pubDate>Tue, 11 Jun 2024 09:00:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=38560</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/38560/arthur-schwartz-the-food-maven-garlic.mp3" length="39926596" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:27:44</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Salads</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-salads/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-salads</link>
	<pubDate>Tue, 28 May 2024 09:00:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=38461</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/38461/arthur-schwartz-the-food-maven-salads.mp3" length="36574981" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:25:24</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Greek Food</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-greek-food/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-greek-food</link>
	<pubDate>Tue, 21 May 2024 09:00:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=38399</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/38399/arthur-schwartz-the-food-maven-greek-food.mp3" length="35674697" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:24:47</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven:   You Can Never Have Too Many Chicken Recipes</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-you-never-have-too-many-chicken-recipes/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-you-never-have-too-many-chicken-recipes</link>
	<pubDate>Tue, 07 May 2024 09:25:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=38274</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/38274/arthur-schwartz-the-food-maven-you-never-have-too-many-chicken-recipes.mp3" length="44365949" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:30:49</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Spinach</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-spinach/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-spinach</link>
	<pubDate>Tue, 30 Apr 2024 09:00:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=38214</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/38214/arthur-schwartz-the-food-maven-spinach.mp3" length="40158563" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:27:54</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Daily Passover Food</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-daily-passover-food/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-daily-passover-food</link>
	<pubDate>Tue, 23 Apr 2024 09:00:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=38168</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/38168/arthur-schwartz-the-food-maven-daily-passover-food.mp3" length="41614942" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:28:54</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven:  Preparing for Passover; Joan Nathan</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-preparing-for-passover-joan-nathan/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-preparing-for-passover-joan-nathan</link>
	<pubDate>Tue, 16 Apr 2024 09:15:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=38109</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/38109/arthur-schwartz-the-food-maven-preparing-for-passover-joan-nathan.mp3" length="43302034" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:30:05</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Fruit</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-fruit/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-fruit</link>
	<pubDate>Tue, 09 Apr 2024 10:00:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=38044</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/38044/arthur-schwartz-the-food-maven-fruit.mp3" length="33644042" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:23:22</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Ribeye</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-ribeye/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-ribeye</link>
	<pubDate>Tue, 26 Mar 2024 09:01:22 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=37927</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/37927/arthur-schwartz-the-food-maven-ribeye.mp3" length="27290496" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:28:26</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Random Things &#8230;</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-random-things/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-random-things</link>
	<pubDate>Tue, 19 Mar 2024 09:00:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=37866</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/37866/arthur-schwartz-the-food-maven-random-things.mp3" length="25816151" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:28:04</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: St Patrick&#8217;s Day</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-st-patricks-day-2/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-st-patricks-day-2</link>
	<pubDate>Tue, 12 Mar 2024 09:00:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=37806</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/37806/arthur-schwartz-the-food-maven-st-patricks-day-2.mp3" length="25125436" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:27:19</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven:  Baked Pasta</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-baked-pasta/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-baked-pasta</link>
	<pubDate>Tue, 05 Mar 2024 09:05:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=37746</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/37746/arthur-schwartz-the-food-maven-baked-pasta.mp3" length="27380156" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:29:46</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Cabbage, Part 2</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-cabbage-part-2/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-cabbage-part-2</link>
	<pubDate>Tue, 27 Feb 2024 09:12:37 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=37663</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/37663/arthur-schwartz-the-food-maven-cabbage-part-2.mp3" length="27147931" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:29:31</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Cabbage, Part 1</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-cabbage-part-1/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-cabbage-part-1</link>
	<pubDate>Tue, 20 Feb 2024 09:00:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=37594</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/37594/arthur-schwartz-the-food-maven-cabbage-part-1.mp3" length="29750016" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:31:00</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Random Seasonal Thoughts/Food</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-random-seasonal-thoughts-food/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-random-seasonal-thoughts-food</link>
	<pubDate>Tue, 13 Feb 2024 09:00:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=37514</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/37514/arthur-schwartz-the-food-maven-random-seasonal-thoughts-food.mp3" length="26899557" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:29:15</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Winter Dishes</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-winter-dishes/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-winter-dishes</link>
	<pubDate>Tue, 06 Feb 2024 09:00:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=37451</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/37451/arthur-schwartz-the-food-maven-winter-dishes.mp3" length="24364416" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:25:23</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Beans &#8230; Beans &#8230;</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-beans-beans/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-beans-beans</link>
	<pubDate>Tue, 30 Jan 2024 12:00:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=37403</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/37403/arthur-schwartz-the-food-maven-beans-beans.mp3" length="26747904" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:27:52</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Chicken; The More Things Change&#8230;</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-the-more-things-change-chicken/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-the-more-things-change-chicken</link>
	<pubDate>Tue, 23 Jan 2024 09:00:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=37321</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/37321/arthur-schwartz-the-food-maven-the-more-things-change-chicken.mp3" length="24638208" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:25:40</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Steak</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-steak/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-steak</link>
	<pubDate>Tue, 16 Jan 2024 09:00:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=37253</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/37253/arthur-schwartz-the-food-maven-steak.mp3" length="25243776" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:26:18</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Braising 101</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-braising-101/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-braising-101</link>
	<pubDate>Tue, 09 Jan 2024 09:00:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=37189</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/37189/arthur-schwartz-the-food-maven-braising-101.mp3" length="22387584" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:23:20</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Dieting</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-frozen-vegetables-2/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-frozen-vegetables-2</link>
	<pubDate>Tue, 02 Jan 2024 09:00:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=37123</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/37123/arthur-schwartz-the-food-maven-frozen-vegetables-2.mp3" length="21818880" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:22:44</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Frozen Vegetables</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-frozen-vegetables/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-frozen-vegetables</link>
	<pubDate>Tue, 19 Dec 2023 12:00:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=37031</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/37031/arthur-schwartz-the-food-maven-frozen-vegetables.mp3" length="24328320" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:25:21</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Happy Chanukah</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-happy-chanukah/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-happy-chanukah</link>
	<pubDate>Tue, 12 Dec 2023 17:00:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=36981</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/36981/arthur-schwartz-the-food-maven-happy-chanukah.mp3" length="28354560" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:29:33</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: What I Cooked All Week</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-what-i-cooked-all-week/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-what-i-cooked-all-week</link>
	<pubDate>Tue, 05 Dec 2023 12:00:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=36913</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/36913/arthur-schwartz-the-food-maven-what-i-cooked-all-week.mp3" length="26968320" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:28:06</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz, the Food Maven: Food from Dead People</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-food-from-dead-people/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-food-from-dead-people</link>
	<pubDate>Tue, 28 Nov 2023 11:15:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=36850</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/36850/arthur-schwartz-the-food-maven-food-from-dead-people.mp3" length="26089608" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:28:22</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz, the Food Maven: Thanksgiving &#8211; 54 Years of Experience</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-thanksgiving-54-years-of-experience/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-thanksgiving-54-years-of-experience</link>
	<pubDate>Tue, 21 Nov 2023 10:00:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=36803</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/36803/arthur-schwartz-the-food-maven-thanksgiving-54-years-of-experience.mp3" length="28223262" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:30:41</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Sheet Pan Mania</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-sheet-pan-mania/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-sheet-pan-mania</link>
	<pubDate>Tue, 14 Nov 2023 09:16:29 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=36740</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/36740/arthur-schwartz-the-food-maven-sheet-pan-mania.mp3" length="28561152" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:29:46</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Minestre a/k/a Pasta and&#8230;</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-minestre-a-k-a-pasta-and/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-minestre-a-k-a-pasta-and</link>
	<pubDate>Tue, 07 Nov 2023 09:25:15 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=36679</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/36679/arthur-schwartz-the-food-maven-minestre-a-k-a-pasta-and.mp3" length="24701568" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:25:44</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven:  Back of the Box</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-back-of-the-box/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-back-of-the-box</link>
	<pubDate>Tue, 31 Oct 2023 08:17:33 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=36618</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/36618/arthur-schwartz-the-food-maven-back-of-the-box.mp3" length="25047936" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:26:06</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Olive Oil Shortage?</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-olive-oil-shortage/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-olive-oil-shortage</link>
	<pubDate>Tue, 24 Oct 2023 04:00:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=36560</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/36560/arthur-schwartz-the-food-maven-olive-oil-shortage.mp3" length="24769536" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:25:49</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Pork Roast, Suzanne Somers&#8217; Style</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-pork-roast-suzanne-somers-style/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-pork-roast-suzanne-somers-style</link>
	<pubDate>Tue, 17 Oct 2023 10:35:21 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=36495</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/36495/arthur-schwartz-the-food-maven-pork-roast-suzanne-somers-style.mp3" length="24668928" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:25:42</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: More Apples</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-more-apples/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-more-apples</link>
	<pubDate>Mon, 09 Oct 2023 13:21:41 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=36435</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/36435/arthur-schwartz-the-food-maven-more-apples.mp3" length="24985728" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:26:01</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: How D&#8217;You Like Them Apples?</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-how-do-you-like-them-apples/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-how-do-you-like-them-apples</link>
	<pubDate>Mon, 02 Oct 2023 12:54:59 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=36373</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/36373/arthur-schwartz-the-food-maven-how-do-you-like-them-apples.mp3" length="24687744" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:25:42</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Happy New Year</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-happy-new-year-2/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-happy-new-year-2</link>
	<pubDate>Mon, 25 Sep 2023 16:58:14 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=36296</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/36296/arthur-schwartz-the-food-maven-happy-new-year-2.mp3" length="25886208" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:26:57</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Queen Mary II: Southampton, Bath, Brooklyn</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-queen-mary-ii-southhampton-bathe-brooklyn/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-queen-mary-ii-southhampton-bathe-brooklyn</link>
	<pubDate>Tue, 19 Sep 2023 08:49:18 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=36221</guid>
	<description><![CDATA[]]></description>
	<itunes:subtitle><![CDATA[]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/36221/arthur-schwartz-the-food-maven-queen-mary-ii-southhampton-bathe-brooklyn.mp3" length="24346752" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:25:21</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Adventures in Bath</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-adventures-in-bath/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-adventures-in-bath</link>
	<pubDate>Mon, 28 Aug 2023 12:45:49 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=36134</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... <a href="https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-adventures-in-bath/" class="read-more">Read More &#8250;</a>]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... Read]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/36134/arthur-schwartz-the-food-maven-adventures-in-bath.mp3" length="28299648" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:29:28</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Sandwiches</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-sandwiches/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-sandwiches</link>
	<pubDate>Tue, 15 Aug 2023 07:36:32 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=36071</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... <a href="https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-sandwiches/" class="read-more">Read More &#8250;</a>]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... Read]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/36071/arthur-schwartz-the-food-maven-sandwiches.mp3" length="25770156" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:28:00</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Wallow in Tomatoes</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-wallow-in-tomatoes/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-wallow-in-tomatoes</link>
	<pubDate>Mon, 07 Aug 2023 12:27:34 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=36034</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... <a href="https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-wallow-in-tomatoes/" class="read-more">Read More &#8250;</a>]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... Read]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/36034/arthur-schwartz-the-food-maven-wallow-in-tomatoes.mp3" length="49553241" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:25:48</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Zucchini</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-zucchini/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-zucchini</link>
	<pubDate>Tue, 01 Aug 2023 10:51:29 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=36002</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... <a href="https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-zucchini/" class="read-more">Read More &#8250;</a>]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... Read]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/36002/arthur-schwartz-the-food-maven-zucchini.mp3" length="44805224" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:23:20</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Bread Salad</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-bread-salad/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-bread-salad</link>
	<pubDate>Mon, 24 Jul 2023 12:57:14 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=35970</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... <a href="https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-bread-salad/" class="read-more">Read More &#8250;</a>]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... Read]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/35970/arthur-schwartz-the-food-maven-bread-salad.mp3" length="47934903" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:24:57</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Tired Maven and Lambchops</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-tired-maven-and-lamb-chops/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-tired-maven-and-lamb-chops</link>
	<pubDate>Mon, 17 Jul 2023 12:53:56 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=35942</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... <a href="https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-tired-maven-and-lamb-chops/" class="read-more">Read More &#8250;</a>]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... Read]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/35942/arthur-schwartz-the-food-maven-tired-maven-and-lamb-chops.mp3" length="24301440" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:25:18</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Too Hot to Cook</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-too-hot-to-cook/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-too-hot-to-cook</link>
	<pubDate>Tue, 11 Jul 2023 17:16:24 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=35915</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... <a href="https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-too-hot-to-cook/" class="read-more">Read More &#8250;</a>]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... Read]]></itunes:subtitle>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/35915/arthur-schwartz-the-food-maven-too-hot-to-cook.mp3" length="27039744" type="audio/mpeg"></enclosure>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:28:09</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Keto Again</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-keto-again/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-keto-again</link>
	<pubDate>Sun, 11 Jun 2023 18:02:14 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=35788</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... <a href="https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-keto-again/" class="read-more">Read More &#8250;</a>]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... Read]]></itunes:subtitle>
	<itunes:title><![CDATA[Arthur Schwartz the Food Maven:     Keto Again]]></itunes:title>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/35788/arthur-schwartz-the-food-maven-keto-again.mp3" length="23375838" type="audio/mpeg"></enclosure>
	<itunes:image href="https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1"></itunes:image>
	<image>
		<url>https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1</url>
		<title>Arthur Schwartz the Food Maven: Keto Again</title>
	</image>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:28:34</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:image href="https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1"></googleplay:image>
	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Baking Again</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-baking-again/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-baking-again</link>
	<pubDate>Sat, 03 Jun 2023 19:32:41 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=35745</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... <a href="https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-baking-again/" class="read-more">Read More &#8250;</a>]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... Read]]></itunes:subtitle>
	<itunes:title><![CDATA[Arthur Schwartz The Food Maven-Baking Again]]></itunes:title>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/35745/arthur-schwartz-the-food-maven-baking-again.mp3" length="17836153" type="audio/mpeg"></enclosure>
	<itunes:image href="https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1"></itunes:image>
	<image>
		<url>https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1</url>
		<title>Arthur Schwartz the Food Maven: Baking Again</title>
	</image>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:29:03</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:image href="https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1"></googleplay:image>
	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Breadcrumbs; Old Bread</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-bread-crumbs-old-bread/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-bread-crumbs-old-bread</link>
	<pubDate>Mon, 08 May 2023 06:51:07 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=35681</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... <a href="https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-bread-crumbs-old-bread/" class="read-more">Read More &#8250;</a>]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... Read]]></itunes:subtitle>
	<itunes:title><![CDATA[Arthur Schwartz The Food Maven-Bread Crumbs Old Bread]]></itunes:title>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/35681/arthur-schwartz-the-food-maven-bread-crumbs-old-bread.mp3" length="15920753" type="audio/mpeg"></enclosure>
	<itunes:image href="https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1"></itunes:image>
	<image>
		<url>https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1</url>
		<title>Arthur Schwartz the Food Maven: Breadcrumbs; Old Bread</title>
	</image>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:25:03</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:image href="https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1"></googleplay:image>
	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Clifford Wright Saga</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-clifford-wright-saga/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-clifford-wright-saga</link>
	<pubDate>Mon, 01 May 2023 10:56:57 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=35614</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... <a href="https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-clifford-wright-saga/" class="read-more">Read More &#8250;</a>]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... Read]]></itunes:subtitle>
	<itunes:title><![CDATA[Arthur Schwartz The Food Maven- Clifford Wright Saga]]></itunes:title>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/35614/arthur-schwartz-the-food-maven-clifford-wright-saga.mp3" length="15732875" type="audio/mpeg"></enclosure>
	<itunes:image href="https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1"></itunes:image>
	<image>
		<url>https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1</url>
		<title>Arthur Schwartz the Food Maven: Clifford Wright Saga</title>
	</image>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:24:02</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:image href="https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1"></googleplay:image>
	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Salad Olivier, aka Russian Salad</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-russian-salad/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-russian-salad</link>
	<pubDate>Sun, 16 Apr 2023 11:45:37 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=35521</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... <a href="https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-russian-salad/" class="read-more">Read More &#8250;</a>]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... Read]]></itunes:subtitle>
	<itunes:title><![CDATA[Arthur Schwartz The Food Maven-Salad Olivier a/k/a Russian Salad]]></itunes:title>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/35521/arthur-schwartz-the-food-maven-russian-salad.mp3" length="18410684" type="audio/mpeg"></enclosure>
	<itunes:image href="https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1"></itunes:image>
	<image>
		<url>https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1</url>
		<title>Arthur Schwartz the Food Maven: Salad Olivier, aka Russian Salad</title>
	</image>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:19:10</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:image href="https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1"></googleplay:image>
	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven &#8211; Spring Awakening: Spinach and Chives</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-spinach-and-chives-oh-my/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-spinach-and-chives-oh-my</link>
	<pubDate>Tue, 11 Apr 2023 12:00:48 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=35445</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... <a href="https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-spinach-and-chives-oh-my/" class="read-more">Read More &#8250;</a>]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... Read]]></itunes:subtitle>
	<itunes:title><![CDATA[Arthur Schwartz The Food Maven-Spring Awakening: Spinach and Chives]]></itunes:title>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/35445/arthur-schwartz-the-food-maven-spinach-and-chives-oh-my.mp3" length="16028440" type="audio/mpeg"></enclosure>
	<itunes:image href="https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1"></itunes:image>
	<image>
		<url>https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1</url>
		<title>Arthur Schwartz the Food Maven &#8211; Spring Awakening: Spinach and Chives</title>
	</image>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:24:29</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:image href="https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1"></googleplay:image>
	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: I&#8217;m Still Celebrating Saint Patrick&#8217;s Day</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-im-still-celebrating-saint-patricks-day/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-im-still-celebrating-saint-patricks-day</link>
	<pubDate>Mon, 20 Mar 2023 05:24:01 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=35337</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... <a href="https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-im-still-celebrating-saint-patricks-day/" class="read-more">Read More &#8250;</a>]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... Read]]></itunes:subtitle>
	<itunes:title><![CDATA[Arthur Schwartz The Food Maven-I'm Still Celebrating Saint Patrick's Day]]></itunes:title>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/35337/arthur-schwartz-the-food-maven-im-still-celebrating-saint-patricks-day.mp3" length="22404126" type="audio/mpeg"></enclosure>
	<itunes:image href="https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1"></itunes:image>
	<image>
		<url>https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1</url>
		<title>Arthur Schwartz the Food Maven: I&#8217;m Still Celebrating Saint Patrick&#8217;s Day</title>
	</image>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:27:00</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:image href="https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1"></googleplay:image>
	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Saint Patrick&#8217;s Day</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-st-patricks-day/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-st-patricks-day</link>
	<pubDate>Mon, 13 Mar 2023 05:15:42 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=35193</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... <a href="https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-st-patricks-day/" class="read-more">Read More &#8250;</a>]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... Read]]></itunes:subtitle>
	<itunes:title><![CDATA[Arthur Schwartz The Food Maven-St. Patrick's Day]]></itunes:title>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/35193/arthur-schwartz-the-food-maven-st-patricks-day.mp3" length="17810193" type="audio/mpeg"></enclosure>
	<itunes:image href="https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1"></itunes:image>
	<image>
		<url>https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1</url>
		<title>Arthur Schwartz the Food Maven: Saint Patrick&#8217;s Day</title>
	</image>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:28:34</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:image href="https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1"></googleplay:image>
	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: When Life Gives You Lemons&#8230;</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-when-life-gives-you-lemons/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-when-life-gives-you-lemons</link>
	<pubDate>Sun, 05 Mar 2023 22:09:27 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=35099</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... <a href="https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-when-life-gives-you-lemons/" class="read-more">Read More &#8250;</a>]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... Read]]></itunes:subtitle>
	<itunes:title><![CDATA[Arthur Schwartz The Food Maven-When Life Gives You Lemons...]]></itunes:title>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/35099/arthur-schwartz-the-food-maven-when-life-gives-you-lemons.mp3" length="18098465" type="audio/mpeg"></enclosure>
	<itunes:image href="https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1"></itunes:image>
	<image>
		<url>https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1</url>
		<title>Arthur Schwartz the Food Maven: When Life Gives You Lemons&#8230;</title>
	</image>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:29:29</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:image href="https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1"></googleplay:image>
	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Cottage Cheese</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-cottage-cheese/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-cottage-cheese</link>
	<pubDate>Tue, 28 Feb 2023 10:21:56 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=35001</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... <a href="https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-cottage-cheese/" class="read-more">Read More &#8250;</a>]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... Read]]></itunes:subtitle>
	<itunes:title><![CDATA[Arthur Schwartz The Food Maven-Cottage Cheese]]></itunes:title>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/35001/arthur-schwartz-the-food-maven-cottage-cheese.mp3" length="49609998" type="audio/mpeg"></enclosure>
	<itunes:image href="https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1"></itunes:image>
	<image>
		<url>https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1</url>
		<title>Arthur Schwartz the Food Maven: Cottage Cheese</title>
	</image>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:25:50</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:image href="https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1"></googleplay:image>
	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: My Favorite Pastas</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-my-favorite-pastas/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-my-favorite-pastas</link>
	<pubDate>Mon, 20 Feb 2023 08:38:05 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=34889</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... <a href="https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-my-favorite-pastas/" class="read-more">Read More &#8250;</a>]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... Read]]></itunes:subtitle>
	<itunes:title><![CDATA[ARTHUR SCHWARTZ THE FOOD MAVEN-MY FAVORITE PASTAS]]></itunes:title>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/34889/arthur-schwartz-the-food-maven-my-favorite-pastas.mp3" length="18352073" type="audio/mpeg"></enclosure>
	<itunes:image href="https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C1400&#038;ssl=1"></itunes:image>
	<image>
		<url>https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C1400&#038;ssl=1</url>
		<title>Arthur Schwartz the Food Maven: My Favorite Pastas</title>
	</image>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:28:27</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:image href="https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C1400&#038;ssl=1"></googleplay:image>
	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: But Is It a Deli?</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-but-is-it-a-deli/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-but-is-it-a-deli</link>
	<pubDate>Mon, 13 Feb 2023 11:13:27 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=34815</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... <a href="https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-but-is-it-a-deli/" class="read-more">Read More &#8250;</a>]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... Read]]></itunes:subtitle>
	<itunes:title><![CDATA[Arthur Schwartz The Food Maven-But Is It A Deli]]></itunes:title>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/34815/arthur-schwartz-the-food-maven-but-is-it-a-deli.mp3" length="29657130" type="audio/mpeg"></enclosure>
	<itunes:image href="https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1"></itunes:image>
	<image>
		<url>https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1</url>
		<title>Arthur Schwartz the Food Maven: But Is It a Deli?</title>
	</image>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:30:53</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:image href="https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1"></googleplay:image>
	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: A Well-Oiled Kitchen</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-a-well-oiled-kitchen/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-a-well-oiled-kitchen</link>
	<pubDate>Mon, 30 Jan 2023 08:06:20 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=34674</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... <a href="https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-a-well-oiled-kitchen/" class="read-more">Read More &#8250;</a>]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... Read]]></itunes:subtitle>
	<itunes:title><![CDATA[Arthur Schwartz The Food Maven-A Well Oiled Kitchen]]></itunes:title>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/34674/arthur-schwartz-the-food-maven-a-well-oiled-kitchen.mp3" length="28144908" type="audio/mpeg"></enclosure>
	<itunes:image href="https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1"></itunes:image>
	<image>
		<url>https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1</url>
		<title>Arthur Schwartz the Food Maven: A Well-Oiled Kitchen</title>
	</image>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:31:16</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:image href="https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1"></googleplay:image>
	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Meatloaf and Me</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-meatloaf-and-me/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-meatloaf-and-me</link>
	<pubDate>Mon, 23 Jan 2023 08:08:00 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=34495</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... <a href="https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-meatloaf-and-me/" class="read-more">Read More &#8250;</a>]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... Read]]></itunes:subtitle>
	<itunes:title><![CDATA[Arthur Schwartz The Food Maven-Meatloaf And Me]]></itunes:title>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/34495/arthur-schwartz-the-food-maven-meatloaf-and-me.mp3" length="26852119" type="audio/mpeg"></enclosure>
	<itunes:image href="https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C1400&#038;ssl=1"></itunes:image>
	<image>
		<url>https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C1400&#038;ssl=1</url>
		<title>Arthur Schwartz the Food Maven: Meatloaf and Me</title>
	</image>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:30:30</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:image href="https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C1400&#038;ssl=1"></googleplay:image>
	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Pots and Pans</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-pots-and-pans/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-pots-and-pans</link>
	<pubDate>Mon, 09 Jan 2023 08:11:51 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=34245</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... <a href="https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-pots-and-pans/" class="read-more">Read More &#8250;</a>]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... Read]]></itunes:subtitle>
	<itunes:title><![CDATA[Arthur Schwartz The Food Maven-Pots And Pans]]></itunes:title>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/34245/arthur-schwartz-the-food-maven-pots-and-pans.mp3" length="33722819" type="audio/mpeg"></enclosure>
	<itunes:image href="https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C1400&#038;ssl=1"></itunes:image>
	<image>
		<url>https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C1400&#038;ssl=1</url>
		<title>Arthur Schwartz the Food Maven: Pots and Pans</title>
	</image>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:38:21</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:image href="https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C1400&#038;ssl=1"></googleplay:image>
	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Oy Vey! Diet Time</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-oy-vey-diet-time/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-oy-vey-diet-time</link>
	<pubDate>Mon, 02 Jan 2023 08:51:31 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=34101</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... <a href="https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-oy-vey-diet-time/" class="read-more">Read More &#8250;</a>]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... Read]]></itunes:subtitle>
	<itunes:title><![CDATA[Arthur Schwartz The Food Maven-Oy Vey! Diet Time]]></itunes:title>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/34101/arthur-schwartz-the-food-maven-oy-vey-diet-time.mp3" length="26701943" type="audio/mpeg"></enclosure>
	<itunes:image href="https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1"></itunes:image>
	<image>
		<url>https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1</url>
		<title>Arthur Schwartz the Food Maven: Oy Vey! Diet Time</title>
	</image>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:30:57</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:image href="https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1"></googleplay:image>
	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: The New Year; Butter Boards</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-the-new-year-butter-boards/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-the-new-year-butter-boards</link>
	<pubDate>Mon, 26 Dec 2022 08:08:33 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=33975</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... <a href="https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-the-new-year-butter-boards/" class="read-more">Read More &#8250;</a>]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... Read]]></itunes:subtitle>
	<itunes:title><![CDATA[Arthur Schwartz The Food Maven-The new year, butter boards]]></itunes:title>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/33975/arthur-schwartz-the-food-maven-the-new-year-butter-boards.mp3" length="27884521" type="audio/mpeg"></enclosure>
	<itunes:image href="https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1"></itunes:image>
	<image>
		<url>https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1</url>
		<title>Arthur Schwartz the Food Maven: The New Year; Butter Boards</title>
	</image>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:32:10</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:image href="https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1"></googleplay:image>
	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Tradition!</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-tradition/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-tradition</link>
	<pubDate>Mon, 19 Dec 2022 08:05:51 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=33909</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... <a href="https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-tradition/" class="read-more">Read More &#8250;</a>]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... Read]]></itunes:subtitle>
	<itunes:title><![CDATA[Arthur Schwartz The Food Maven-Tradition!]]></itunes:title>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/33909/arthur-schwartz-the-food-maven-tradition.mp3" length="26308179" type="audio/mpeg"></enclosure>
	<itunes:image href="https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1"></itunes:image>
	<image>
		<url>https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1</url>
		<title>Arthur Schwartz the Food Maven: Tradition!</title>
	</image>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:30:32</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:image href="https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1"></googleplay:image>
	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Meatballs</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-meatballs/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-meatballs</link>
	<pubDate>Mon, 12 Dec 2022 08:14:48 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=33759</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... <a href="https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-meatballs/" class="read-more">Read More &#8250;</a>]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... Read]]></itunes:subtitle>
	<itunes:title><![CDATA[Arthur Schwartz The Food Maven-Meatballs]]></itunes:title>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/33759/arthur-schwartz-the-food-maven-meatballs.mp3" length="25131093" type="audio/mpeg"></enclosure>
	<itunes:image href="https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1"></itunes:image>
	<image>
		<url>https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1</url>
		<title>Arthur Schwartz the Food Maven: Meatballs</title>
	</image>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:28:37</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:image href="https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1"></googleplay:image>
	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Holiday Notes</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-holiday-notes/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-holiday-notes</link>
	<pubDate>Mon, 05 Dec 2022 08:06:31 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=33610</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... <a href="https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-holiday-notes/" class="read-more">Read More &#8250;</a>]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... Read]]></itunes:subtitle>
	<itunes:title><![CDATA[Arthur Schwartz The Food Maven-Holiday Notes]]></itunes:title>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/33610/arthur-schwartz-the-food-maven-holiday-notes.mp3" length="24849939" type="audio/mpeg"></enclosure>
	<itunes:image href="https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1"></itunes:image>
	<image>
		<url>https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1</url>
		<title>Arthur Schwartz the Food Maven: Holiday Notes</title>
	</image>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:29:45</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:image href="https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1"></googleplay:image>
	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Dips and Spreads</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-dips-and-spreads/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-dips-and-spreads</link>
	<pubDate>Mon, 28 Nov 2022 08:04:23 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=33452</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... <a href="https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-dips-and-spreads/" class="read-more">Read More &#8250;</a>]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... Read]]></itunes:subtitle>
	<itunes:title><![CDATA[Arthur Schwartz The Food Maven-Dips and Spreads]]></itunes:title>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/33452/arthur-schwartz-the-food-maven-dips-and-spreads.mp3" length="25433019" type="audio/mpeg"></enclosure>
	<itunes:image href="https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1"></itunes:image>
	<image>
		<url>https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1</url>
		<title>Arthur Schwartz the Food Maven: Dips and Spreads</title>
	</image>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:29:56</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:image href="https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1"></googleplay:image>
	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Nuttier Than a Fruitcake</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-nuttier-than-a-fruitcake/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-nuttier-than-a-fruitcake</link>
	<pubDate>Mon, 21 Nov 2022 08:07:10 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=33298</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... <a href="https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-nuttier-than-a-fruitcake/" class="read-more">Read More &#8250;</a>]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... Read]]></itunes:subtitle>
	<itunes:title><![CDATA[Arthur Schwartz The Food Maven-Nuttier Than A Fruitcake]]></itunes:title>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/33298/arthur-schwartz-the-food-maven-nuttier-than-a-fruitcake.mp3" length="25107661" type="audio/mpeg"></enclosure>
	<itunes:image href="https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1"></itunes:image>
	<image>
		<url>https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1</url>
		<title>Arthur Schwartz the Food Maven: Nuttier Than a Fruitcake</title>
	</image>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:29:59</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:image href="https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1"></googleplay:image>
	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: It&#8217;s Thanksgiving Already</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-its-thanksgiving-already/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-its-thanksgiving-already</link>
	<pubDate>Mon, 14 Nov 2022 13:03:54 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=33140</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... <a href="https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-its-thanksgiving-already/" class="read-more">Read More &#8250;</a>]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... Read]]></itunes:subtitle>
	<itunes:title><![CDATA[Arthur Schwartz The Food Maven-It's Thanksgiving Already]]></itunes:title>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/33140/arthur-schwartz-the-food-maven-its-thanksgiving-already.mp3" length="24415028" type="audio/mpeg"></enclosure>
	<itunes:image href="https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1"></itunes:image>
	<image>
		<url>https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1</url>
		<title>Arthur Schwartz the Food Maven: It&#8217;s Thanksgiving Already</title>
	</image>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:28:22</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:image href="https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1"></googleplay:image>
	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Recipes Gone Wild</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-recipes-gone-wild/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-recipes-gone-wild</link>
	<pubDate>Mon, 07 Nov 2022 08:05:59 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=32957</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... <a href="https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-recipes-gone-wild/" class="read-more">Read More &#8250;</a>]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... Read]]></itunes:subtitle>
	<itunes:title><![CDATA[Arthur Schwartz The Food Maven-Recipes Gone Wild]]></itunes:title>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/32957/arthur-schwartz-the-food-maven-recipes-gone-wild.mp3" length="21262475" type="audio/mpeg"></enclosure>
	<itunes:image href="https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1"></itunes:image>
	<image>
		<url>https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1</url>
		<title>Arthur Schwartz the Food Maven: Recipes Gone Wild</title>
	</image>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:26:39</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:image href="https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1"></googleplay:image>
	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: TikTok Dough</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-tiktok-dough/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-tiktok-dough</link>
	<pubDate>Mon, 31 Oct 2022 07:36:48 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=32796</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... <a href="https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-tiktok-dough/" class="read-more">Read More &#8250;</a>]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... Read]]></itunes:subtitle>
	<itunes:title><![CDATA[Arthur Schwartz The Food Maven-TikTok Dough]]></itunes:title>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/32796/arthur-schwartz-the-food-maven-tiktok-dough.mp3" length="24889174" type="audio/mpeg"></enclosure>
	<itunes:image href="https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1"></itunes:image>
	<image>
		<url>https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1</url>
		<title>Arthur Schwartz the Food Maven: TikTok Dough</title>
	</image>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:31:01</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:image href="https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1"></googleplay:image>
	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Chicken Contadina, a.k.a. Chicken Scarpariello; Those Excess (Fresh) Herbs</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-chicken-contadina-a-k-a-chicken-scarpariello-those-excess-fresh-herbs/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-chicken-contadina-a-k-a-chicken-scarpariello-those-excess-fresh-herbs</link>
	<pubDate>Mon, 24 Oct 2022 08:02:54 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=32658</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... <a href="https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-chicken-contadina-a-k-a-chicken-scarpariello-those-excess-fresh-herbs/" class="read-more">Read More &#8250;</a>]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... Read]]></itunes:subtitle>
	<itunes:title><![CDATA[Arthur Schwartz The Food Maven-Chicken Contadina, a/k/a Chicken Scarpariello, Those Excess (Fresh) Herbs]]></itunes:title>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/32658/arthur-schwartz-the-food-maven-chicken-contadina-a-k-a-chicken-scarpariello-those-excess-fresh-herbs.mp3" length="23068346" type="audio/mpeg"></enclosure>
	<itunes:image href="https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1"></itunes:image>
	<image>
		<url>https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1</url>
		<title>Arthur Schwartz the Food Maven: Chicken Contadina, a.k.a. Chicken Scarpariello; Those Excess (Fresh) Herbs</title>
	</image>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:27:49</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:image href="https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1"></googleplay:image>
	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: Weather Conductive to Cooking</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-weather-conductive-to-cooking/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-weather-conductive-to-cooking</link>
	<pubDate>Mon, 17 Oct 2022 11:49:46 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=32506</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... <a href="https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-weather-conductive-to-cooking/" class="read-more">Read More &#8250;</a>]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... Read]]></itunes:subtitle>
	<itunes:title><![CDATA[Arthur Schwartz The Food Maven-Weather Conductive To Cooking]]></itunes:title>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/32506/arthur-schwartz-the-food-maven-weather-conductive-to-cooking.mp3" length="23808383" type="audio/mpeg"></enclosure>
	<itunes:image href="https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1"></itunes:image>
	<image>
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		<title>Arthur Schwartz the Food Maven: Weather Conductive to Cooking</title>
	</image>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:29:32</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:image href="https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1"></googleplay:image>
	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: For Love of Lentils</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-for-love-of-lentils/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-for-love-of-lentils</link>
	<pubDate>Mon, 03 Oct 2022 11:31:01 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=32164</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... <a href="https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-for-love-of-lentils/" class="read-more">Read More &#8250;</a>]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... Read]]></itunes:subtitle>
	<itunes:title><![CDATA[Arthur Schwartz The Food Maven-For Love Of Lentils]]></itunes:title>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/32164/arthur-schwartz-the-food-maven-for-love-of-lentils.mp3" length="25094184" type="audio/mpeg"></enclosure>
	<itunes:image href="https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1"></itunes:image>
	<image>
		<url>https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1</url>
		<title>Arthur Schwartz the Food Maven: For Love of Lentils</title>
	</image>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:29:53</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:image href="https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1"></googleplay:image>
	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz the Food Maven: An Apple a Day, at Least</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-an-apple-a-day-at-least/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-an-apple-a-day-at-least</link>
	<pubDate>Mon, 26 Sep 2022 11:30:02 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=31983</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... <a href="https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-an-apple-a-day-at-least/" class="read-more">Read More &#8250;</a>]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... Read]]></itunes:subtitle>
	<itunes:title><![CDATA[Arthur Schwartz The Food Maven-An Apple A Day, At Least]]></itunes:title>
	<enclosure url="https://robinhoodradioondemand.com/podcast-download/31983/arthur-schwartz-the-food-maven-an-apple-a-day-at-least.mp3" length="23391290" type="audio/mpeg"></enclosure>
	<itunes:image href="https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1"></itunes:image>
	<image>
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		<title>Arthur Schwartz the Food Maven: An Apple a Day, at Least</title>
	</image>
	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>00:28:42</itunes:duration>
	<itunes:author><![CDATA[]]></itunes:author>	<googleplay:image href="https://i0.wp.com/robinhoodradioondemand.com/wp-content/uploads/2017/08/cropped-arthur-schwartz-the-food-maven-podcast.jpg?fit=1400%2C786&#038;ssl=1"></googleplay:image>
	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Arthur Schwartz  the Food Maven: It&#8217;s Finally Fall (FOOD)!</title>
	<link>https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-its-finally-fall-food/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=arthur-schwartz-the-food-maven-its-finally-fall-food</link>
	<pubDate>Mon, 19 Sep 2022 12:10:53 +0000</pubDate>
	<dc:creator><![CDATA[]]></dc:creator>
	<guid isPermaLink="false">https://robinhoodradioondemand.com/?post_type=podcast&#038;p=31815</guid>
	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... <a href="https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-its-finally-fall-food/" class="read-more">Read More &#8250;</a>]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... Read]]></itunes:subtitle>
	<itunes:title><![CDATA[Arthur Schwartz  The Food Maven-It's Finally Fall! (FOOD!!)]]></itunes:title>
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		<title>Arthur Schwartz  the Food Maven: It&#8217;s Finally Fall (FOOD)!</title>
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	<title>Arthur Schwartz the Food Maven: Let us Discuss Lettuce!</title>
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	<pubDate>Mon, 12 Sep 2022 11:09:33 +0000</pubDate>
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	<description><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... <a href="https://robinhoodradioondemand.com/podcast/arthur-schwartz-the-food-maven-lettuce-discuss-lettuce/" class="read-more">Read More &#8250;</a>]]></description>
	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... Read]]></itunes:subtitle>
	<itunes:title><![CDATA[Arthur Schwartz The Food Maven-Lettuce Discuss Lettuce!]]></itunes:title>
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	<googleplay:explicit>No</googleplay:explicit>
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	<title>Arthur Schwartz the Food Maven: Salad Daze</title>
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	<pubDate>Mon, 05 Sep 2022 12:05:47 +0000</pubDate>
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	<itunes:subtitle><![CDATA[Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... Read]]></itunes:subtitle>
	<itunes:title><![CDATA[Arthur Schwartz The Food Maven: Salad Daze]]></itunes:title>
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		<title>Arthur Schwartz the Food Maven: Salad Daze</title>
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