They’re among the most popular and good-for-you vegetables, but brassicas—broccoli, cabbage, cauliflower, Brussels sprouts and the like—can also be a little tricky to grow unless you start with the right variety, get the timing right, and have a preemptive action… Read More ›
Every time over the years that I’ve spoken to today’s guest, one word comes up: oak. If entomologist and University of Delaware Professor Doug Tallamy sounds a little fixated on native oaks, it’s because they are the most powerful plant… Read More ›
Roses are ancient plants with a 35-million-year history on planet earth, so maybe it’s no surprise then that they have been a fixture in nearly every culture and many religions, too. In his recent book, “Rosa: The Story of… Read More ›
I met today’s guest, Helen O’Donnell, at a plant sale a couple of springs ago, before the pandemic scuttled most such big public events. Spring sales like that, where multiple small growers of unusual specialty plants gather, are my favorite… Read More ›
Do you remember your very earliest gardening books—the ones that transported you into the world of plants, whether that was last year or years ago? Or other books that have earned a permanent spot on your bookshelf as old trusted… Read More ›
You’ve heard the expression “companion planting,” as in: What plants supposedly “love” growing alongside what other plants? But how many such pairings are folklore, and how many stand up to research? In her new book, “Plant Partners,” Jessica Walliser looks… Read More ›
Any gardener shopping at a local nursery or paging through perennial plant catalogs can’t help but notice there are a lot of Echinacea, or coneflowers, on the market—more every year, including in unexpected colors and some with extra-showy double flowers. … Read More ›
On the website of Far Reaches Farm rare plant nursery, shoppers can filter the plant listings by the usual expected things, like shrub or fern, or shade or sun, or hardiness zone. But there’s also a filter for “shop by… Read More ›
The subtitle of Ellen Ecker Ogden’s latest book, “The New Heirloom Garden,” tells it all. “Designs, Recipes, and Heirloom Plants for Cooks Who Love to Garden,” is how it reads. Throughout her career of writing, and lecturing, and teaching about… Read More ›
Facing a forecast of heaps of snow the other day, Ken Druse and I got to dreaming on the phone together of more colorful times ahead. Of the emergence, not so very long in the future, of spring’s first woodland… Read More ›