Arthur Schwartz the Food Maven: Neapolitan Cravings; Unexpected Things That Go Well with Burgers – This Time, a Fennel Dish; The Southern Italian Table: Authentic Tastes From Traditional Kitchens (Kindle Edition)

Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching…. Read More ›

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