Arthur Schwartz the Food Maven: Chocolate

Arthur Schwartz  was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully  worked in radio, print media, cookbook publishing, TV, and teaching. Today Arthur talks about: Chocolate!

Arthur Schwartz the Food Maven: Chocolate
Arthur Schwartz The Food Maven

 
 
00:00 / 00:30:01
 
1X
 


Categories:

Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.

%d bloggers like this: